Boneless Skinless Chicken Thigh
Boneless and Skinless Chicken Thigh
The boneless and skinless chicken thigh is a popular poultry cut, prized for its leanness, rich flavor, and versatility in various cooking applications. This cut is taken from the thigh muscle, deboned and trimmed to remove excess fat and skin, making it an excellent choice for health-conscious consumers.
Characteristics
Weight: typically 100-150g (3.5-5.3 oz) per thigh
Meat Content: approximately 98-100% lean meat
Low Fat Content: minimal fat and calories
Tender and juicy: fine texture and rich flavor
Culinary uses
Grilling: perfect for summer barbecues and outdoor gatherings
Roasting: great for oven-cooked meals with roasted vegetables
Sautéing: ideal for quick and flavorful stir-fries and sautés
Slow cooking yields tender and juicy results with minimal effort
Global market demand
Boneless skinless chicken thighs are in high demand globally, particularly in regions with a strong appreciation for lean and healthy protein options. Some of the largest markets for this cut include:
North America: USA, Canada, and Mexico
Europe: UK, France, Germany, and Eastern Europe
Asia: Japan, Korea, China, and Southeast Asia
Latin America: Brazil, Mexico, and Argentina
Nutritional benefits
Boneless and skinless chicken thighs are excellent sources of protein, vitamins, and minerals. They are also relatively low in fat and calories, making them a popular choice for health-conscious consumers.
Export opportunities
If you’re a supplier of boneless and skinless chicken thighs, there are many export opportunities available. Some popular export destinations include:
Middle East: countries like Saudi Arabia, the UAE, and Qatar
Africa: Egypt, South Africa, and Nigeria
Caribbean: islands like Jamaica, Haiti, and the Dominican Republic.
Chicken Thighs – Boneless, Skinless
Select Farming Practices: Sourced from elite poultry farms in Brazil, each thigh meets HALAL and global quality standards.
– Nutritious Feeding: Raised on a diet free from GMOs to enhance the natural flavor and tenderness of the meat, suitablefor a variety of recipes.
– Naturally Processed: No additives such as flavor enhancers, yeast extracts, sweeteners, hardened fats, or artificial colorings are used, maintaining the pure taste of the chicken.
– Quality and freshness:
– Carefully processed to ensure no skin, feathers, or off-smells.
– No Bones, No Blood, No bruises, no bruising, no black pads, no deep wounds or ammonia burns.
– Optimal moisture and temperature management:
– Moisture content is strictly controlled to stay below 1%.
– Blast frozen at -40°C and kept at a steady -18°C to ensure longevity and preserve freshness.
– Shelf Life: Provides a 24-month shelf life
– Comprehensive Quality Controls and Safe Transport: Each batch is inspected to ensure compliance with all necessary standards before shipment.
Packaging:
Vacuumed packing
Packing Specifications:
5 X 2 Kilograms / Carton (10 Kilograms)
6 X 2 Kilograms / Carton (12 Kilograms)
12 X 1 Kilograms / Carton (12 Kilograms)
10 X 1 Kilograms / Carton (10 Kilograms)
Global Market Opportunities with Our Bulk Boneless Skinless Chicken Thigh Exports
We are a reputable global supplier and exporter of bulk boneless and skinless chicken thighs. We cater to the growing demand for high-quality, lean poultry products worldwide. Our extensive network and expertise enable us to deliver fresh, frozen, or chilled boneless skinless chicken thighs to various international markets.
Why Choose Us?
Competitive Pricing: We offer the most competitive prices in the market, maximizing your profits.
High-Quality Products: Our boneless and skinless chicken thighs are sourced from reputable farms and processed under strict quality control measures.
Reliable Supply Chain: We have a well-established network of logistics and transportation partners to ensure timely deliveries.
Customized Packaging: We cater to your specific packaging needs, whether bulk, frozen, or fresh.
Global market reach
Our bulk boneless skinless chicken thigh exports cater to the following regions:
North America: USA, Canada, and Mexico
Europe: UK, France, Germany, and Eastern Europe
Asia: Japan, Korea, China, and Southeast Asia
Latin America: Brazil, Mexico, and Argentina
Certification and compliance
We adhere to international standards and regulations, ensuring our products meet the highest quality and safety requirements.
HACCP: Hazard Analysis and Critical Control Points
ISO 22000: Food Safety Management System
Halal and Kosher certifications are available upon request
Product Specifications
Weight: 100-150g (3.5-5.3 oz) per thigh
Meat Content: approximately 98-100% lean meat
Low Fat Content: minimal fat and calories
Tender and juicy: fine texture and rich flavor
Packaging: bulk, frozen, or fresh; customized to meet your requirements
Get in touch.
Ready to explore global market opportunities with our bulk boneless and skinless chicken thigh exports? Contact us today to discuss your requirements.
