Chicken Thigh
Chicken Thigh
Chicken thighs are popular poultry cuts prized for its rich flavor, tender texture, and versatility in various cooking applications. Whether grilling, roasting, sautéing, or slow-cooking, chicken thighs are an excellent choice.
Characteristics
Weight: typically 100-150g (3.5-5.3 oz) per thigh
Meat Content: approximately 90-95% lean meat
Dark meat: higher iron content and a richer flavor profile
Culinary uses
Grilling: perfect for summer barbecues and outdoor gatherings
Roasting: Ideally for oven-cooked meals with roasted vegetables
Sautéing: ideal for quick and flavorful stir-fries and sautés
Slow Cooking: tender and juicy results with minimal effort
Global market demand
Chicken thighs are in high demand globally, particularly in regions with a strong tradition of grilled or roasted meats. Some of the largest markets for this cut include:
North America: USA, Canada, and Mexico
Europe: UK, France, Germany, and Eastern Europe
Asia: Japan, Korea, and Southeast Asia
Latin America: Brazil, Mexico, and Argentina
Nutritional benefits
Chicken thighs are an excellent source of protein, vitamins, and minerals. They are also relatively affordable and accessible, making them a popular choice for consumers worldwide.
Export opportunities
If you’re a chicken thighs supplier, there are many export opportunities available. Some popular export destinations include:
Middle East: countries like Saudi Arabia, the UAE, and Qatar
Africa: Egypt, South Africa, and Nigeria
Caribbean: islands like Jamaica, Haiti, and the Dominican Republic.
Chicken Thighs – Bone-IN, Skin-On
Select Farming Practices: Sourced from elite poultry farms in Brazil, each thigh meets HALAL and global quality standards.
– Nutritious Feeding: Raised on a diet free from GMOs to enhance the natural flavor and tenderness of the meat, perfect for a variety of recipes.
– Naturally Processed: No additives such as flavor enhancers, yeast extracts, sweeteners, hardened fats, or artificial colorings are used, maintaining the pure taste of the chicken.
– Quality and freshness:
– Carefully processed to ensure no yellow skin, feathers, or off-smells.
– No blood, bruises, black pads, deep wounds, ammonia burns, No broken bones.
– Optimal moisture and temperature management:
– Moisture content is strictly controlled to stay below 1%.
– Blast frozen at -40°C and kept at -18°C to ensure longevity and preserve freshness.
– Shelf Life: Provides a 24-month shelf life
– Comprehensive Quality Controls and Safe Transport: Every batch is inspected to comply with all necessary standards prior to shipment and is fully insured.

Packaging:
Vacuumed packing
Packing Specifications:
5 X 2 Kilograms / Carton (10 Kilograms)
6 X 2 Kilograms / Carton (12 Kilograms)
12 X 1 Kilograms / Carton (12 Kilograms)
10 X 1 Kilograms / Carton (10 Kilograms)
Global Market Opportunities with Our Bulk Chicken Thigh Exports
We are a reputable global supplier and exporter of bulk chicken thighs, catering to the growing demand for high-quality poultry products worldwide. Our extensive network and expertise enable us to deliver fresh, frozen, or chilled chicken thighs to various international markets.
Why Choose Us?
Competitive Pricing: We offer the most competitive prices in the market, maximizing your profits.
High-Quality Products: Our chicken thighs are sourced from reputable farms and processed under strict quality control measures.
Reliable Supply Chain: We have a well-established network of logistics and transportation partners to ensure timely deliveries.
Customized Packaging: We cater to your specific packaging needs, whether bulk, frozen, or fresh.
Global market reach
Our bulk chicken thigh exports cater to the following regions:
North America: USA, Canada, and Mexico
Europe: UK, France, Germany, and Eastern Europe
Asia: Japan, Korea, and Southeast Asia
Latin America: Brazil, Mexico, and Argentina
Certification and compliance
We adhere to international standards and regulations, ensuring our products meet the highest quality and safety requirements.
HACCP: Hazard Analysis and Critical Control Points
ISO 22000: Food Safety Management System
Halal and Kosher certifications are available upon request
Product Specifications
Weight: 100-150g (3.5-5.3 oz) per thigh
Meat Content: approximately 90-95% lean meat
Dark meat: higher iron content and a richer flavor profile
Packaging: bulk, frozen, or fresh; customized to meet your requirements
Get in touch.
Ready to explore global market opportunities with our bulk chicken thigh exports? Get in touch with us today to discuss your requirements.